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Family Tymes Patti Chadwick
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Cooking Cinnamon Apple Crisp 6 Apples, Sliced Arrange apples in the bottom of an ungreased 9x13 pan; top with water. In separate bowl combine cake mix, brown sugar, melted margarine, and cinnamon; stir until blended (mixture will be crumbly). Sprinkle crumb mixture over apple slices. Bake at 350 degrees for 50 minutes or until lightly browned and bubbly. Serve warm with vanilla ice cream. Yields 16 servings ~*~ Recipe taken from One-Dish Wonders: In the Kitchen with Mary & Martha by Barbour Publishing. © 2005 FamilyTymes.org - All Rights Reserved |
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